Description
Very tender and tasty burgers. Still have green beans on sale, it is necessary to fully enjoy it. Lean, easy to prepare with a pleasant taste. Let's start...
Ingredients
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Green peas
500 g
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Onion
1 piece
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Flour
1 Tbsp
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Potato starch
2 Tbsp
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Olive oil
4 Tbsp
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Sesame
2 Tbsp
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Black pepper
-
Salt
Cooking
Boil the peas until cooked
Arbitrarily chop the onion and saute it with one tablespoon of oil
Arrange the onion to the peas. Salt, pepper
With the help of a blender make peas with onion puree. Add starch and flour
Mix everything thoroughly
Heat the pan with oil and using two spoons that constantly moisten in water, form small patties. The meat is very soft, so gently lay them into the pan. Lightly overturn them. Fry on both sides until Golden brown.
Here's a slide cakes out. Can be eaten hot but I prefer them cold. Bon appetit. Thank you
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