Description
Very tasty cake, which will save precious time in the pre-holiday rush! Just 20 minutes spent preparing, the rest in the oven without Your participation. Requires a minimum of effort, and the result is a beautiful layer cake. Sausage "Cooked Cherkizovsky", so tender and flavorful, very successfully combined with other ingredients, making a cake is very tempting! And it is not necessary to puzzle what to give me for new year's table, because all brilliant - easy!
Ingredients
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The dough is flaky unleavened
500 g
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Onion
2 piece
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Olive oil
1 Tbsp
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Sausage
200 g
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Potatoes
1 piece
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Chicken egg
4 piece
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Salt
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Black pepper
Cooking
The dough must be defrosted and cut in half (if in pack 2 pieces the same size to cut is not necessary), roll out one part on the size of the baking dish with the accounting boards. My form is about 22 cm
Onion cut into half rings, lightly fried in olive oil and laid over the dough.
Sausage "Cooked Cherkizovsky" cut into neat slices and placed on top of the onions.
Potatoes cut into thin slices, not thicker than 3 mm, is laid on top of the sausage, this layer can be salt and pepper.
On top of the potatoes evenly placed and carefully break eggs so that was not damaged yolk. They can also be salt and pepper.
Rolled out second half of dough, it makes several incisions, after which she placed over the balls, the edges of the dough well samitivate. Top the dough can be lubricated with oil or egg (optional).
Form is placed in a preheated 180 degree oven for about half an hour.
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