Description
Very tasty stuffed chicken wings filled with stuffed prunes and baked in honey and soy sauce. Such wings, you can surprise your loved ones and guests who are sure to appreciate them.
Ingredients
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Honey
1 Tbsp
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Mayonnaise
2 Tbsp
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Soy sauce
2 Tbsp
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Chicken wings
700 g
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Prunes
200 g
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Onion
2 piece
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Chicken fillet
150 g
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Vegetable oil
4 Tbsp
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Soy sauce
1 Tbsp
Cooking
Remove the peel from the pulp and remove 1 bone from the wing. The flesh is removed from bones.
Chicken fillet and the flesh removed from the bone mince
Onions fry in vegetable oil
Combine onion and meat
Add the soy sauce (I TM Kikkoman)
We scald the prunes, cut in with one hand and stuffing the stuffing
The wing lift up the skin over the 2nd seed, put the stuffed prunes, then the minced meat, 1 plum, and once again the meat completely filling the skin of the wing
The tips of the skin superimposed on each other
Prepare the sauce for baking. Combine honey with mayonnaise and soy sauce, mix thoroughly
Pour the sauce
Put in preheated oven at 220*, cook until Golden brown
Served with boiled potatoes cut in cube
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