Casserole "Not Breakfast"

Description

And kids are different, but the casserole is more suitable for "serious" and a hearty men's Breakfast)) Although I gladly eat it for Breakfast, lunch and dinner - one of my favorite combinations. It's very simple, familiar and yet interesting.

Ingredients

Potatoes

500 g
Chicken breast

1 piece
Yogurt
Basil
Cereals buckwheat

1 cup
Butter
Cheese

100 g

Cooking

Breast, cut into large pieces. Pour the yogurt, add a little Basil, salt, pepper. Leave for 20 minutes (while preparing the other ingredients).

Potatoes RUB on a small grater, slightly squeeze and put into a suitable container. Add buckwheat flakes and grated on a fine grater cheese. Stir, add salt.

Form grease with vegetable oil (I also sprinkled with semolina). Spread half of the potato-buckwheat mass distributed. Spread on top of chicken breast.

Close all the remaining potato mixture.

Put a few pieces of butter, cover with a lid (this is mandatory time. In the form without delay cover with foil). Sent in a preheated 180-190* oven for about an hour. Check readiness standard - match))

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