Description
Tasty croquettes with fried mushrooms, nutmeg and soy sauce.
Ingredients
-
Minced chicken
200 g
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Mushrooms
100 g
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Onion
1 piece
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Chicken egg
1 piece
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Soy sauce
2 Tbsp
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Greens
1 g
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Nutmeg
1 g
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Bread crumbs
1.5 cup
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Vegetable oil
0.5 cup
Cooking
Mushrooms put in a pan and boil them with water;
Add oil, chopped onions and fry until Golden - allow to cool;
To the mince add the egg, chopped herbs, nutmeg;
Add to the minced soy sauce and mushrooms - all carefully mixed (if needed, you can salt, I salted);
The stuffing is a bit watery, so with the help of a spoon put the meat in the breadcrumbs, sprinkle it on top and then shape the croquettes; Fry in butter on both sides until done;
Serve with vegetables and greens;
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