Description
Darussyifa of kertesi - here is challenging the title in the original carries this dish. Very hearty, delicious, simple cakes can diversify your table. There are not easy, and the dough yufka here and pistachios in the stuffing, and then tomato sauce with thyme. Try?
Ingredients
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Minced meat
300 g
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Pistachios
70 g
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Onion
2 piece
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Chicken egg
1 piece
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Parsley
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Thyme
2 tsp
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Salt
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Black pepper
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Phyllo dough
1 piece
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Yolk egg
1 piece
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Olive oil
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Tomato
2 piece
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Butter
0.5 Tbsp
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Garlic
1 tooth
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Tomato paste
0.5 Tbsp
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Broth
1.5 cup
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Peppers red hot chilli
Cooking
Add in minced pistachios, finely sliced onion and parsley.
Also in the beef, add 1 egg, black pepper, salt, thyme.
Knead well and divide the stuffing into two equal parts. Formed by two rolls. Grease a form with butter, arrange the rolls. Put in oven for 15 minutes (170 degrees).
Take out of oven and wait until cool.
Next, take the dough yufka (phyllo dough) and coat with egg yolk+olive oil. The yolk is still useful to us, so don't spend everything on the smudge test. Work with dough very very carefully, as it is subtle. Divide the dough into 2 halves. Put the patties on each half of the dough.
Burgers, too, coat with mixture of egg yolk and oil. Carefully turn the roll. Excess dough is cut. Spread rolls in smazano oil a baking pan. Put half an hour in the fridge.
And while it is possible to make the sauce. In skillet, heat olive and butter, lightly fry finely sliced onion and garlic, add the tomato paste. Finely dice the tomatoes. Add to the sauce. Also add broth or water, thyme, salt, red pepper. Simmer for about 10 minutes.
Take out of the refrigerator the cutlets in the test. Lubricated with the remaining egg yolk with oil. And put in preheated oven 180 deg. for 15-25 minutes. Until the dough is browned.
Cut the loaf into several pieces, pour hot tomato sauce. BON APPETIT!!!
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