Description

Apple muffins with dried apricots
Delicious cupcakes, a little bit sour, perfect for evening tea the whole family. This Lenten pastries, but good and simple any day. You can give kids. Costs low, the result will surprise))) And Apple-cinnamon aroma and flavor... mmmmmm...

Ingredients

  • Flour

    200 g

  • Sugar

    100 g

  • Leavening agent

    1.5 tsp

  • Cinnamon

    1 tsp

  • Dried apricots

    10 piece

  • Vegetable oil

    4 Tbsp

  • Apple

    2 piece

Cooking

step-0
These products will be needed for cupcakes
step-1
Apples make puree (I rubbed on a fine grater), finely chop the dried apricots
step-2
Flour, sugar (I took less because I do not like much sweet), baking powder, cinnamon, and dried apricots mixed in a large bowl
step-3
Applesauce with juice, which is separated mixing it with vegetable oil
step-4
Applesauce with butter pour in the flour mixture
step-5
Carefully vymeshivayut
step-6
Arrange in shapes and bake at 180 degrees, checking with a toothpick - it should come out of the dough dry. By the time I can't say how much because I have a good oven, and bake quickly, but the recipe says that 30 minutes.
step-7
Here are the cupcakes turned out
step-8
Decorate as desired
step-9
Serves
step-10
Yummy)))
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