Description
Offer you a recipe of wonderful, aromatic, vegetable pie, apples, corn flour and poppy. A cake is a little bit of the apples, with a pleasant aftertaste of poppy and slightly crumbly structure. A wonderful treat while fasting and not only!!!
Ingredients
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Corn flour
120 g
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Flour
120 g
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Brown sugar
80 g
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Water
250 ml
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Vegetable oil
100 ml
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Salt
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Cinnamon
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Vanilla
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Mac
80 g
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Apple
1 piece
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Lemon
1 piece
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Leavening agent
1 tsp
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Powdered sugar
Cooking
Mix the sifted corn flour, sugar and poppy seeds, stir.
Fill with boiling water, stir and leave for at least 30 minutes.
Add the sifted flour, salt, vanilla, stir.
Add the vegetable oil, mix thoroughly.
Apple peel and cut into slices.
Form grease with a little vegetable oil, if silicone, it is possible as I do not lubricate. spread the Apple slices in a circle, sprinkle with lemon juice (2st. l)
Sprinkle with cinnamon and lemon zest (1ch. l)
The dough structure as pancakes get.
Spread the batter evenly over the apples. Put in a preheated 200C oven for 40-50 minutes readiness check with a toothpick. I have a form with a diameter of 21cm, the most suitable, in my opinion. Give the cake to cool completely, you can cover with melted chocolate, for an Amateur, I'm just a little powdered sugar. Bon appétit!!!
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