Description
Quick, tasty, appetizing! The fish we have in the family likes more meat. Well, this pancake week before lent already occurs without meat. But your favorite fish cooking all types! Husband sometimes makes me happy light meals in the day. Brought several species of fish and offered his assistance. For the contest "give me tonight"
Ingredients
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Fish
1 piece
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Salt
-
Seasoning
-
Parsley
1 coup
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Sour cream
2 Tbsp
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Mayonnaise
2 Tbsp
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Cheese
2 Tbsp
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Onion
1 piece
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Lemon
0.5 piece
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Carrots
-
Black pepper
Cooking
Fish to clean, gut. RUB inside and outside with salt, pepper, sprinkle with spices for fish. To make cuts on both sides. Onion cut into half rings and put in the cuts.
Wrap the fish in foil and place in a preheated 180 degree oven for 20-30 minutes
Prepare crust for fish: mix 2 tablespoons grated cheese, 2 tbsp setany and 2 tablespoons mayonnaise.
Uncover foil and grease the fish with the mixture. Then place it in the oven in the clear until Golden brown.
Bon appetit!
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