Description

Leavened bread the chicken with mustard crust
Fell in love with my husband the chicken in beer. Ordered for dinner, but I forgot to buy a beer. That made the brew. To me, it tastes better.

Ingredients

  • Chicken

    800 g

  • Brew

    800 ml

  • Onion

    1 piece

  • Mustard

    2 Tbsp

  • Water

    1 Tbsp

  • Salt

  • Carrots

    2 piece

Cooking

step-0
Chicken pieces, wash, RUB with salt, seasoning, pour a brew and put in the refrigerator to marinate for 30 minutes.
step-1
step-2
Onions cut into rings. Potatoes and carrots cleaned, arbitrarily cut.
step-3
The chicken spread on a baking sheet along with the brew, put be prepared in the oven for 20 minutes.
step-4
The passage of time,pour into pan potatoes and carrots, season with salt.
step-5
In mustard, add water, stir. Oiling her the chicken pieces. To cook in the oven until cooked potatoes.
step-6
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