Pancakes with spicy meat filling

Description

Very tasty meat crepes. Men especially like the large size and amount of toppings. The servings are large. Pancakes hearty-dinner, everybody! Let's have our men on the eve of our celebration?)))

Ingredients

Milk

1 l
Chicken egg

8 piece
Sunflower oil

150 ml
Flour

3 cup
Salt

1 tsp
Sugar

2 Tbsp
Beef

800 g
Onion

5 piece
Sunflower oil

200 ml
Sundried tomatoes

3 Tbsp
Ginger

3 tsp
Black pepper

2 tsp
Pepper white

1 tsp
Peppers red hot chilli

0.5 tsp
Soy sauce

100 ml
Rosemary

1 Tbsp

Cooking

All eggs, beat to a froth, you can add a pinch of salt

To egg mixture add half of milk and sugar, prodoljaya beat

Introduce the flour slowly to avoid lumps, then add the remaining Mook and mix well the whole mass

In the resulting dough pour in the sunflower oil TM "Oleyna" stir-the dough is ready. Very good dough-no sticking, pancakes tender and tasty

In a pan pour oil TM "Oleyna"

And fry our pancakes with the two sides at the moment. Such a pile (diameter of pan 20 cm)

For the filling, cut the meat (I got brisket)and we soaked in water and all the spices and soy sauce for at least an hour

Then I prototile brisket with sun-dried tomatoes in a slow cooker on a mode of extinguishing an hour

Sliced and fried onions

In the bowl of a food processor ground beef (remove Protosenya tomatoes), fried onion

Was this stuffing. Add salt, if it needs a little salt.

Spread the filling on the pancakes and collapsible tubes.

Hearty pancakes with meat, spicy meat-delicious! Can be served with sour cream!

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