Description
Very simple but delicious dish for a family dinner.
Ingredients
-
Pork
800 g
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Adjika
1 tsp
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Dutch cheese
100 g
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Salt
-
Vegetable oil
2 Tbsp
-
Flakes cereal
2 Tbsp
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Corn flour
2 Tbsp
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Sour cream
6 Tbsp
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Water
1 cup
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Salt
Cooking
Our ingredients are.
Tenderloin wash and cut into pieces approximately 4 cm to Repel salt and brush with sauce.
Grate cheese on a fine grater, sprinkle the surface of the meat and roll jelly roll. Tie is not necessary, just a good crimp.
Flakes a little grind and mix with flour. A good breaded rolls.
In a pan heat oil and fry the rolls from all sides.
Folded into a clay bowl and pour sauce. For him we mix sour cream and water, salt and whisk.
Bring to readiness in the oven at t = 180 for about 30-40 min.
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