Description
Gnocchi – gnocchi are oval or round in shape, and in Russian like dumplings.
Ingredients
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Potatoes
400 g
-
Chicken egg
1 piece
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Cheese
120 g
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Flour
6 Tbsp
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Salt
-
Spices
-
Greens
1 coup
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Olive oil
1 Tbsp
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Butter
1 Tbsp
Cooking
Potatoes or boil in their jackets or baked. cool.
The cooled grate.
Add to it the egg, grated cheese, flour, salt, spices. Knead the dough.
Roll it on a floured table, cut into pieces.
Cook them in salted water with olive oil 2 minutes.
Then fish out with a slotted spoon and put into the pan. Sauté in butter. Before serving, sprinkle with grated cheese and greens. Serve hot. Bon appetit!
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