Description
Once had a chance to try this dish, but the recipe ask have not guessed. Decided to write something like this on your own risk. And although I test to "You", my husband liked it. Thin crisp-crisp dough retains all the juices and fragrant taste of the marinated chicken. Useful for those who are going on a picnic. Just be sure to warn that the pad chicken bone! Conveniently, it is prepared in stages and will not require a lot of effort.
Ingredients
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Chicken
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Soy sauce
4 Tbsp
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Honey
1 tsp
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Black pepper
0.5 tsp
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Paprika sweet
1 Tbsp
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Garlic
2 tooth
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Olive oil
3 Tbsp
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Assorted vegetable
1 pack
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Flour
3 cup
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Butter
100 g
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Margarine
100 g
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Chicken egg
1 piece
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Salt
-
Yogurt
150 ml
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Sunflower seeds
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Sesame
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Spices
1 tsp
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Vinegar
1 Tbsp
Cooking
For this dish needed the chicken pieces on the bone, so I cut off all the limbs, the rest went to the broth. Meat RUB with pepper, sprinkle with pepper and pour soy sauce. Salt here does not use her enough in the sauce. Add spices, olive oil, honey. Mix well, seal in the bowl that the chicken was submerged in the marinade. Cover and leave overnight in the fridge.
For the dough pour the flour into a bowl, top with the cold butter and margarine. Leaves all with a knife in the crumb.
Mix separately the egg ( 1. tbsp of egg mixture to leave for greasing), yogurt and salt. Pour the buttery flour crumbs, add the vinegar and quickly knead everything with a spatula. And only at the end of kneading can be formed into a dough ball with your hands. Place the bun dough in a bag and put in the fridge overnight.
The next day, quickly fry the chicken pieces in olive oil until Golden color. In the same pan saute the vegetables until soft, adding a little salt.
Remove dough from refrigerator, divide into 6 equal parts. Roll out into a pancake the size of a dessert plate. On the dough put a piece of chicken, add the vegetables.
The envelope is formed by connecting the edges of the tortillas toward the center and zasypnoj joints. Envelope to lubricate the egg and sprinkle with sesame seeds.
Spread on a baking tray lined with baking paper. Bake at 180 degrees for about 30 minutes. This dough should not brown much.
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