Description
Netti is my friend who at the time of the "fall from reality" when in front of her a plate of meat with pineapple. Decided to move away from the stereotype "Turkey", "mushroom sauce", "rice". That's what came out of it, you be the judge...
Ingredients
-
Turkey
300 g
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Pineapple
1 can
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Coconut milk
250 ml
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Onion
1 piece
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Brown sugar
1 tsp
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Curry
2 tsp
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Salt
-
Vegetable oil
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Potatoes
5 piece
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Cheese
25 g
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Ginger
-
Black pepper
Cooking
Cut Turkey breast, onions and pineapple.
Fry the Turkey until Golden brown with curry and sugar. Then fry the onion.
Add milk, salt, pepper and simmer on low heat for 15 minutes. Then add the pineapple and simmer for another 2 minutes.
In salted water boil the potatoes, cut lengthwise, about 10 minutes. Scrub the middle.
Fry in deep fat until Golden brown.
Stuff and put in oven for 15 minutes at 200 degrees.
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