Description
This is a great dish for Breakfast, lunch, dinner – the dough is mixed very quickly, but baked pancakes even faster! Often pancakes inexperienced Housewives are torn, broken during the rollover. With small pancakes this is not happening. Lush and extremely tasty, they will appeal to both children and adults. On a Teflon pan, these pancakes can be fried without oil.
Ingredients
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Minced meat
500 g
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Onion
1 piece
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Chicken egg
3 piece
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Salt
-
Mayonnaise
0.5 cup
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Flour
0.75 cup
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Garlic
1 share
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Carrots
1 piece
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Seasoning
1 Tbsp
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Sour cream
2 Tbsp
Cooking
Ingredients for pancakes.
Peel the onions and carrots. Slice finely the onions. Carrots grate on a coarse grater. Fry the mince in a pan with onions and carrots, add finely chopped garlic and seasoning (if not, salt and pepper).
Knead the dough with eggs, mayonnaise, flour and sour cream. It turns out the batter.
Put the dough in the fried beef, stir.
On a heated pan with butter spread a tablespoon of the dough.
Bake pancakes until Golden brown on both sides. Bake on a medium heat.
Lay the pancakes on a La carte dishes and serve with sour cream. Bon appetit!
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