Description
Very tasty Lebanese cuisine.
Ingredients
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Chicken
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Salt
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Spices
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Onion
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Potatoes
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A bouillon cube
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Lemon
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Garlic
Cooking
cut chicken into pieces, sprinkle with salt + season with salt and pepper and fry in oil until Golden brown. Do the same thing with the potato slices.
In the form put layers: chopped onion+fried potatoes+ chicken fried.
Pour the salted water with the Maggi cube.
Make the dressing: squeeze the lemon juice + squeeze out the garlic. We mix it all together.
The form or put it in the oven or on the gas (I use gas - it turns out faster), give the dish a good boil and pour a dressing of garlic and lemon juice.
When the garlic is ready (2-3 minutes) turn off the gas - the dish is ready!!!
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