I have recently discovered tofu, a food product from soy beans, rich in protein. Tofu has a neutral taste (i.e., your own taste is almost absent), which is one of the benefits of tofu and allows universal to use it in cooking. You can use different sauces according to your taste for tofu. I suggest to try with teriyaki sauce. It turns out very tasty, tender dish. It's perfect for everyday life and for the holiday table, especially if it's vegetarian table! Help yourself!!!