Description
Balls made of minced meat mixed with a juicy filling.
Ingredients
-
Minced meat
1400 g
-
Potatoes
3 piece
-
Onion
2 piece
-
Water
200 ml
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Chicken egg
1 piece
-
Roots
-
Pepper white
-
Figure
400 g
-
Pepper
1 piece
-
Cheese
80 g
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Salt
-
Bread crumbs
Cooking
Minced lean beef and pork. I have turned out dry and dense. Put the mince in the bowl of a mixer, grated potatoes and chopped onion. Broke the egg, poured the ground herbs, salt and added water.
3A through the water the meat was brought to the desired consistency.
Prepared stuffing. Cooked rice and chopped bell pepper. Ground fragrant pepper, added salt and stirred the filling.
In a bowl put coarsely ground breadcrumbs with seeds. Crackers put the stuffing. Thin it straightened out and put in the middle of the stuffing.
One edge of the meat shut down the filling.
And the other side covered with stuffing.
Get here are the pancakes. Shredded cheese and sprinkled them pancakes.
Put them 30 minutes in the oven at 180 degrees on the average.
3разы ready.
.
3разы in the section.
Juicy filling due to the pepper. Very tasty with the sauce-Teriyaki marinade - Kikkoman.
Figure Mistral.
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