Description
For dinner a delicious and hearty dish of chicken liver.
Ingredients
-
Chicken liver
500 g
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Pepper
1 piece
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Onion
2 piece
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Greens
20 g
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Sour cream
100 g
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Soy sauce
2 Tbsp
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Cream cheese
120 g
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Salt
-
Allspice
Cooking
Prepare the products. Liver wash well, remove excess fat, cut random pieces
Dice up onions and sweet peppers (the quantity can be adjusted according to your taste)
In vegetable oil fry the vegetables
Separately fry liver (3-4 minutes), add soy sauce and black pepper
In a bowl mix the vegetables and the liver (without liquid) (you can salt to taste)
Cheese grate on medium grater
In a greased baking dish, spread our liver and vegetable mixture. Top lubricated sour cream
Fall asleep cheese. Put into a hot oven at t-180*, bake until Golden brown. When serving, decorate with greens. Bon appetit!
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