Description
Delicious curls on yogurt do not require a lot of time.
Ingredients
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1 cup
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1 piece
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3 Tbsp
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-
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1 Tbsp
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2 cup
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Cooking
Egg mix well with the sugar, add a pinch of salt and soda (a little less than 0.5 tsp) Add the oil and yogurt, stir and add the flour
Knead not very steep dough
Roll the dough into the reservoir (not too thin), cut into rectangles. In the middle of each rectangle to make the cut and one edge to turn through this incision.
Fry both sides in oil. You can sprinkle with powdered sugar. Bon appetit!
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