Description
Try to offer simple, quick, nutritious pizza in the pan! Especially good are hot! Recipe taken from the magazine "Lisa", little changed.
Ingredients
-
Chicken egg
1 piece
-
Cheese
120 g
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Butter
50 g
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Flour
120 g
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Leavening agent
0.5 tsp
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Salt
-
Potatoes
2 piece
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Bow white
1 piece
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Cherry tomatoes
12 piece
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Mozzarella
200 g
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Vegetable oil
-
Rosemary
-
Tomato juice
100 ml
Cooking
Cottage cheese, butter, eggs, salt, flour and baking powder knead the dough. Flour given the estimated amount of possible adjustment. The dough should be soft. Cover with plastic wrap and put into the refrigerator.
Onions cut into rings and fry in vegetable oil.
Cut the potatoes into roundels, sprinkle salt and fry in vegetable oil until almost cooked.
Cherry tomatoes slightly then on the pan.
Divide the dough into 2 pieces (enough for 2 servings, diameter frying pan - 20 cm). The bottom of the pan pagpalit with flour, roll out the dough, put in skovorodko.
Grease a thick tomato sauce, sprinkle with spices.
Put the potatoes and pepper.
Put fried onions, tomatoes, grated cheese, bake in a preheated for 180 With the oven 20-25 minutes (time and temperature - indicative!). Optionally, you can decorate spicy greens. Serve hot!
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