Description
So ended the Christmas vacation but winter the Windows still white-white. And how nice to roll on skis or skates, come home, drink tea with a delicate lace pancakes stuffed with caviar or trout, or with flavorful jam. Yes... all the same in Russia knew a lot about the snack.
Ingredients
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Chicken egg
3 piece
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Milk
1 l
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Salt
1 tsp
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Sugar
1 Tbsp
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Vinegar
1 tsp
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Soda
0.25 tsp
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Vegetable oil
4 Tbsp
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Water
50 ml
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Flour
350 g
Cooking
Eggs+250ml milk+sugar+salt+flour = dough knead the Dough consistency like thick cream.
Vmese gradually the remaining milk and water. Add soda, slaked in vinegar. Add the vegetable oil.
And now a little secret: on a saucer Pour a little vegetable oil, and dipping in the slice half an onion.
Whatever pan before frying her pancakes, should it "fry": a Hot dry pan coat with cut onions, dipped in vegetable oil. This oil will be enough for all the pancakes and extra to grease the pan is no longer necessary.
Each time, gathering a batch and pouring the pancake batter into the pan, it is necessary to slightly stir in one Cup of the dough to have it homogeneous.
Once the pancake is fried on the one hand, wooden spatula and turn over to the other Dozhivem 2-3 seconds.
Pancakes are good not only as a sweet dessert, but also as a wonderful snack. Bon appetit!
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