Beans with vegetables

Description

The recipe is dedicated to all lovers of beans, since she is a fan (in the best sense of the word) of the legumes. Tastier the beans it turns out, if a dish is brought to readiness in a clay pot in the oven.

Ingredients

Beans
Onion

1 piece
Garlic
Assorted vegetable
Vegetable oil
Salt
Spices

Cooking

1. Vegetable mix (I used Mexican blend "Bauer") and fry in vegetable oil for 10 minutes. Then add the onion and sauté for 2 minutes.

2. Put the boiled beans along with the liquid in which it cooked.

3. Simmer the beans with the vegetables on low heat under closed lid for 10-15 minutes. For a couple of minutes until cooked add the finely minced garlic, salt and spices.