Description
Very tasty and easy to prepare dessert. The cupcakes turn out very soft and tender.
Ingredients
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2 piece
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100 g
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150 g
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2 piece
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2 tsp
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1 piece
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Cooking
Take all the necessary products
Bananas grind in a blender or grind with a fork
Oil RUB with sugar, add eggs and mix well
There also add the bananas and again mix well
Mix baking powder with flour and knead the dough a little thicker than pancakes
Chocolate melt in a water bath
Cupcakes in a preheated and greased cake tins bake it in the oven, preheated to 180 degrees. At the same temperature bake for 15-20 minutes until Golden brown.
The finished cakes lubricated with melted chocolate
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