Here in the forum there are recipes for pies with cabbage, but I suggest your own version, without yeast, put the baking powder..

Dough: in a Cup pour in the flour, baking powder, salt, stir, pour kefir, 1 egg, oil Rast., mix everything and knead the dough, when mixing the dough I poured into palm oil plants. and on the dough and kneaded on to the hands of the dough does not stick. Set aside, cover the dough, to get a little dried out. Make the filling: half a cabbage, 1 onion and 1 grated carrot. Fry onions and carrots, add the cabbage and simmer until tender, season with salt and pepper, I added Vegeta..

On the baking pan pie, sprinkle with cheese and bake at temp.200-250 gr. until Golden brown.. the Cake is baked. Remove from oven, drain grease.oil and to wrap up, ie closed with foil and top with a towel, left for half an hour.. the Dough is soft, soaked in oil.. the Cake fragrant and delicious it turned out...