Description

Pasta with delicate sauce
Delicious pasta in a creamy sauce

Ingredients

  • Pasta

    100 g

  • Mushrooms

    100 g

  • Broccoli

    100 g

  • Bacon

    1 Tbsp

  • Cream

    100 g

  • Seasoning

    0.25 tsp

  • Butter

    1 Tbsp

  • Parmesan

    1 Tbsp

Cooking

step-0
Fry in butter mushrooms, finely chopped. I had oyster mushrooms, but can be any other, but not mushrooms.
step-1
To the mushrooms add the broccoli disassembled into inflorescences.
step-2
A strip of bacon cut into very small dice and add to vegetables. Add salt and Italian grass. Warm up all together for 6 minutes and pour all of the cream. Bring to boil all sauce is ready. Cook any pasta I have had nests with spinach, but in the original you need a large shell to dump their sauce.
step-3
Cooked pasta sprinkle with grated cheese and cover with sauce.
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