Description
Sweet sauce, not cooking is very troublesome, it is perfect for gravy for meatballs, etc., feels great in the soup, gives it a beautiful color, can not be said about the tomato paste. The recipe of my Granny, try it, you will not regret.
Ingredients
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3 kg
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500 g
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250 g
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2 Tbsp
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200 g
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100 ml
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20 piece
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Cooking
Tomatoes and onions cut into slices.
Apples as the peel is not necessary.
Vegetables folded in a large saucepan, add peas 10 allspice and black pepper and cook on slow heat for 2 hours, stirring occasionally.
Cooked, slightly cooled, now wipe through a sieve.
Should be only the seeds and skins.
Wiped it off, added salt, sugar, vinegar (you can get it and less than 100 grams), cook for another 15 minutes. You can put a piece of hot pepper, but I'm not putting.
Pour our ketchup in sterilized jars, roll up. It turns out 4 pieces 700 ml.
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