Rinse wings with cold water (I had 8 wings, 2 wings per serving, 4 servings). Dry with a cloth or paper towel. Cut wings at joints into 2 parts. Season with spices and honey, leave to marinate for 30 minutes.

Spread wings on a baking sheet and put in oven for 15 mins at 200*C on one side and 15 mins on the other side. When serving, sprinkle with lemon juice. Bon appetit.