Pie with pears and cheese

Description

If You like the combination of fruit and cheese, then this recipe is for You. Shortcrust pastry with tender pears and sweet cottage cheese filling will not leave anyone indifferent

Ingredients

Margarine

200 g
Chicken egg

1 piece
Flour

2 cup
Sugar

1 Tbsp
Salt
Pear

4 piece
Chicken egg

2 piece
Sugar

0.75 cup
Cheese

200 g
Lemon peel

0.5 piece
Lemon juice

0.5 piece

Cooking

Margarine to grate on cucumbers, add the egg, flour, sugar, salt

Knead well and put into a form

Pear peel and core. Cut into slices about 0.5 cm thick. Pears spread on the dough

To fill beat eggs with sugar until the formation of fluffy mass, add the cheese (this time I added 300 grams), zest and lemon juice. Mix well and pour the mixture of pear