Description

Vegetable pie
Pie all-season, low-calorie, healthy and very tasty. Crumbly shortcrust pastry and lots of juicy vegetable filling.

Ingredients

  • Cabbage

    500 g

  • Onion

    1 piece

  • Garlic

    1 tooth

  • Vegetable oil

    3 Tbsp

  • Tomato paste

    1 tsp

  • Greens

  • Carrots

    2 piece

  • Chicken egg

    1 piece

  • Sour cream

    2 Tbsp

  • Salt

  • Soda slaked vinegar

    0.5 tsp

  • Margarine

    100 g

  • Flour

    500 g

  • Potatoes

    2 piece

  • Tomato

    2 piece

Cooking

step-0
First make the stuffing. Everyone has their own way of stewing cabbage. I passerby in vegetable oil onion and a clove of garlic until transparent, add cabbage and carcass under the lid until soft. Then salt, add spices to taste and a teaspoon of tomato paste diluted in a quarter Cup of water, the carcass 10 more minutes and add the greens. So here is the cabbage. You can use your favorite method of cooking stuffed cabbage.
step-1
Now for the test. Three on a fine grater carrots, add melted margarine, egg, sour cream (I had ryazhenka, come down and curdled milk, and yogurt), salt, soda, quenched with vinegar.
step-2
Mix well and add flour. May take a little more or a little less than normal, depending on the juiciness of the carrots. The dough should be soft, elastic and non-sticky. Here it is.
step-3
Divide the dough into two unequal parts.
step-4
A big roll out and put in a greased form, forming a fairly high sides. Here such it turns out a marble pattern.
step-5
Put the braised cabbage.
step-6
Then a few grated on a coarse grater raw potatoes.
step-7
Spread on top of sliced tomatoes, pre-peeled from the skin. In the winter you can replace the tomatoes with tomato paste. In the original recipe has a layer of raw onion, but I didn't put as stewed cabbage with onion. Now we have stuffing lightly salt and pepper (I forgot about it, but the taste did not suffer at all).
step-8
Close the filling second layer of dough, zasiyaet region. I greased the surface of the milk to glue the flower from the scraps of dough, but it is possible and does not lubricate. Prick surface of cake with a fork and send in the oven for 50 minutes. Temperature – 200 degrees.
step-9
And that's what happened.
step-10
Try it!
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