Description
Very tasty, hearty and simple pie. Dressy looks!
Ingredients
-
Puff pastry
300 g
-
Quinoa
3 Tbsp
-
Cheese
200 g
-
Chicken egg
2 piece
-
Allspice
-
Salt
-
Sour cream
3 Tbsp
-
Greens
-
Minced meat
200 g
Cooking
Boil the quinoa in plenty of salted water, drain the water. I repeat: you can use buckwheat. Will it taste good!
Mix in saucepan, eggs, cheese, salt and pepper. Mix well.
Add sour cream and beat with a mixer until smooth.
Add the cooked quinoa (buckwheat) and
mix well.
Add greenery.
In the beef add the cream, salt and pepper - mix well.
Molded meatballs. The smaller, the neater and prettier.
Roll the dough and put into a form. Flatten and clip the excess. Pour the filling.
Molded rim.
Put meatballs. It is desirable that they was seen slightly. Dip them in the toppings to cakes is not dry.
Bake in a preheated 170 With the oven for 20-30 minutes. Bon appetit!
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