In a bowl, mix the butter, water, salt and add gradually flour, knead. It is quite oil the dough (more flour). Divide into 2 parts. Take one portion of dough and form 12 equal balls, roll out each in a circle and stacked in a mold cake pan so the edges are hanging down. In such molds as the picture.

In jam, marmalade, or jam, if very liquid, add the starch, stir. Then in each mold with the dough put a tablespoon of the filling. And in the oven for 30 minutes at 200 degrees. Get still hot from the forms and sprinkle with plenty of powdered sugar (I had vanilla) and the middle of each. Three a couple of slices of chocolate on a small grater and sprinkle each. On the hot surface melts all very appetizing!!! In the context, it turns out! And jam, I took the pumpkin and added a bit of Apple...

The second part of the test I was rolled into a rectangle. Mixed cinnamon and crushed peanuts and the other nuts. The surface is thickly sprinkled with sugar, and then with a mixture of cinnamon and peanut. Gently roll into a log and then a bagel, but you can leave the roll. In the oven for half an hour at 200 degrees. I sprinkled donut too sugar, but with cinnamon. That kind of creativity turned out!!!