Description
I do not know who gave on February 14, but I saw from her husband of 10 kg of mackerel. For me not rusty and I'm pickled for stir-frying on the grill. So, we can say, classic marinade, mackerel and more is not necessary, in order not to interrupt its divine taste!
Ingredients
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Mackerel
4 piece
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Lemon
1 piece
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Vegetable oil
100 ml
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Soy sauce
4 Tbsp
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Salt
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Pepper lemon
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Parsley
0.5 coup
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Seasoning
Cooking
To prepare fish, be sure to remove the black film, wash.
Prepare the marinade:oil, juice of half a lemon, spices, pepper, soy sauce.
Slice the other half of the lemon slices, the parsley finely. Fish season with salt, coat with marinade on all sides and inside, put in the parsley and lemon. Z pivoted in foil and leave to marinate.
Fry on the grill 15-20 minutes, turning every 5 minutes. Delicious mackerel I have not eaten, very delicious!
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