Description
I want to offer the recipe is delicious pastry in our cooking Arsenal. The aroma from the baking of the pie is all over the apartment. Pie recipes with cabbage a lot, I like not found, can looked, if anyone finds similar, I will delete your.
Ingredients
-
Milk
250 ml
-
Margarine
90 g
-
Chicken egg
2 piece
-
Sugar
3 Tbsp
-
Salt
1 tsp
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Vegetable oil
2 Tbsp
-
Flour
500 g
-
Yeast
20 g
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Cabbage
1 kg
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Chicken egg
2 piece
-
Onion
2 piece
-
Salt
-
Vegetable oil
50 g
Cooking
This is all we will need for the test.
In warm milk add yeast, sugar and 1 Cup flour. Stir, cover with cling film or whatever you usually cover the dough in a warm place for 20 minutes. When the dough has risen...
... add all other ingredients and knead the dough. The dough should be soft and tender. Put in a bowl and cover with film and leave for 30 minutes in the heat. The dough rise abenaim it and again for 30 minutes in the heat. Here is air out.
The ingredients for the filling.
Shinkuem cabbage, put in a colander and we scald with boiling water.
Onion cut into cubes, can be finely, as you like.
The cabbage together with onions fry in the pan.
Cubes chop the eggs.
Mix the cabbage with the eggs and salt.
Divide the dough into two unequal parts. A large part of the roll out and put in a greased form, put the filling.
The smaller piece of dough to roll out and cover the filling, decorate with the beaten half egg. Put in oven for 30 minutes at 200 degrees, I have a gas oven.
And such a handsome man at the exit.
Pour a Cup of tea with mint
Possible without the mint.
Enjoy your tea!
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