Description

Snack pie pancakes
Today is the second day of Maslenitsa is called "Zaigryshi" - the day is young. This birthday cake pancakes I made for their young. But so much of it, so we'll have to take a bite, join us and help yourself.

Ingredients

  • Milk

    350 ml

  • Water

    300 ml

  • Flour

    300 g

  • Yeast

    5 g

  • Sugar

    50 g

  • Vegetable oil

    90 ml

  • Chicken egg

    7 piece

  • Salt

    1 tsp

  • Canned fish

    1 can

  • Soft cheese

    100 g

  • Crab sticks

    100 g

  • Fish

    100 g

  • Pate

    300 g

  • Mayonnaise

    150 g

  • Garlic

    2 tooth

  • Black olives

    10 piece

  • Greens

    2 sprig

  • Black pepper

    0.5 tsp

Cooking

step-0
To prepare the products for pancakes
step-1
In a bowl crack eggs, add salt and sugar and beat with a mixer until the volume increases two times.
step-2
Pour warm milk and water, mix well. Add flour mixed with yeast "SAF MOMENT". Mix well with a whisk to avoid lumps. Cover the dough with a towel and put in warm place for 40 minutes. I heat the oven to 40°C, turn it off and put it in the dough.
step-3
Remove the dough from the oven. To enable it again, heat to 40°C, turn off. Add to the mixture of 70 ml of oil, mix well. Again cover with a towel and put in a heated oven.
step-4
After 30 minutes the dough is well risen. If you need the pancakes without the filling, the dough does not mix. The pancakes turn out fluffy and plump. As I will need for the filling and thinner, I was stirred before each baking. But they are very gentle, don't worry.
step-5
The remaining 20 ml of oil will serve to lubricate pans before each baking pancakes. The pan is well heated, grease and pour the batter. As soon as the holes, the fire diminish, give the pancake to fry the first side, flip, fry other side. Remove the pancake on a plate. Add a fire and grease the pan again she is well warmed, pour the dough, etc. - repeatable. Dough all the time stir.
step-6
For the cake I try to bake different pancakes and crispy good and light. To roses to jewelry separated by color.
step-7
While pancakes are cooling, prepare the filling. Grate cheese ( can be absolutely any), add the crushed garlic, mayonnaise and if the cheese is not salty, salt. Stir, the mixture should be not too thick, so well was it spread.
step-8
With canned drain liquid into a bowl, remove the fish from the Central bone, and mash them with a fork, add two eggs finely chopped, 1 tbsp mayonnaise, ground pepper. The mass is thick, add 1-2 tablespoons of the drained liquid from fish and mix.
step-9
Finely chop the crab sticks, add 2 chopped eggs, mayonnaise, ground pepper, mix well.
step-10
10 pancakes stacked pile. In the center of the overturn plate and the trimmed edge. They'll come in handy for the flowers. And the center of pancakes for a pie.
step-11
On the dish lay out two carved mug pancakes. They spread half of stuffing canned food with egg. Sprinkle with chopped parsley.
step-12
Cover with a pancake, spread the cheese filling, half.
step-13
Again cover with a pancake, grease it with a brush a thin layer of mayonnaise and spread thinly sliced red fish.
step-14
Lubricates the fish again with a thin layer of mayonnaise and cover with a pancake. Spread half of the crab - egg filling.
step-15
Cover with a pancake, spread the second half of the filling from canned food with egg and greens. Then again a pancake, the stuffed crab and egg toppings, pancake. If you have a cheese filling, spread it and cover with a pancake. Pate ( I have a home and there was a thick, added a bit of mayonnaise). Spread the pate in a cooking bag with a nozzle "star" and decorate the sides of our cake. You can just smear around with a spatula.
step-16
Cut the edges of pancakes spread lightly with paste, folded in half and rolled into a rosette.
step-17
That had less scraps, I once was putting a large rosette made from a ring cut and a small pancake made from halves of the same ring.
step-18
Spread the pie around our roses. Alternating small and large.
step-19
Put two more pancakes on top of each other together, put in the center of the glass and cut out the center of the pancakes. One edge of a pancake fan, spread on top of cake and between the folds are inserted olives. From the second round of pancake make a big rose, oiling round pancake pate. Install the top in the center of the pie.
step-20
Decorate with greens, add a little paint of green onions and carrots. Well, the cake is ready to serve. Calling all to the table. This pie can be prepared with different fillings.
step-21
And this is in the context. If that is not clear, ask. Nothing seems to be missed.
step-22
With Carnival You! Happiness and health to You and Your family!
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