Description
A delicious and hearty dish. Tender pork breaded and mashed potatoes - what you need for a family dinner! Garnish and meat, so to speak, "in one bottle"))) I got not balls to look at, because there were long pieces of meat, and if you take less, will be just kolobochki Golden and appetizing))) But the taste is great in both cases!
Ingredients
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Pork
500 g
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Potatoes
1.5 kg
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Milk
0.66 cup
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Chicken egg
2 piece
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Bread crumbs
100 g
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Spices
-
Salt
-
Vegetable oil
Cooking
Pork cut into pieces thick 1 cm you Can make them shorter than on the photo, then balls will be more like balls)))
RUB each piece with spice mixture and salt.
Fry pork until half-cooked on both sides and transfer to a plate.
Prepare the mashed potatoes so that it is not crumbly and not liquid. This will require a specified amount of milk.
Baking tray lay baking paper and grease with vegetable oil.
Each piece of pork evenly besiege mashed potatoes...
... dip in beaten egg...
... roll in breadcrumbs...
... and lay on a baking sheet. Bake in a preheated oven at 180 degrees until Golden brown.
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