Description
The Italians have pizza, the French - quiche. This recipe sounded a few years ago in the program "the World in your plate", and Patty successfully taken root in our family.
Ingredients
-
Puff pastry
250 g
-
Sausage
300 g
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Cheese
300 g
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Chicken egg
2 piece
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Cream
200 ml
-
Salt
0.25 tsp
Cooking
Dice the cheese and sausage.
Roll out pre-thawed dough, put into a form (covered with foil), forming the sides.
Pour the filling over the dough.
Beat the eggs, salt and cream for 4-5 minutes.
Pour the egg-cream mix the filling.
Bake in heated oven for 20-30 minutes at a temperature of 180-190 degrees.
Especially good cold.
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