Description

Mushroom risotto Alla Milanese
This easy to prepare dish is delicious - my family loved it!!!

Ingredients

  • Mushrooms

    200 g

  • Figure

    250 g

  • Broth

    1 piece

  • Vegetable oil

    0.5 cup

  • Tomato

    3 piece

  • Onion

    2 piece

  • Cheese

    100 g

Cooking

step-0
Ingredients:
step-1
First, take a pic
step-2
And fry it in vegetable oil
step-3
Until Golden brown.
step-4
Mushrooms sauté in a separate pan in vegetable oil
step-5
While frying the mushrooms, cut the onion
step-6
Tomatoes
step-7
Now add in the onions mushrooms and fry a little more
step-8
Prepare the broth: dissolve bouillon cube in water
step-9
Now take the dishes to the oven, I have a glass roaster, and put in her fried rice
step-10
Mushrooms with onion
step-11
Tomatoes
step-12
Add the broth
step-13
Stir and put in the oven for 18-20 minutes as boils at 200*C.
step-14
Grate cheese
step-15
Here and ready!!!
step-16
Put it on plates and sprinkle with grated cheese!!!
step-17
BON APPETIT!!!
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