Description
Without meat, you can cook a delicious vegetable soup. Try it!
Ingredients
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Figure
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Carrots
2 piece
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Onion
1 piece
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Potatoes
2 piece
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Cucumber
4 piece
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Garlic
2 tooth
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Green onions
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Dill
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Cilantro
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Parsley
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Vegetable oil
Cooking
In lightly salted boiling water to throw the sliced potatoes.
Rinse the rice and after 10 minutes add the potatoes. Cook until rice and potatoes, to cook the tomato-vegetable sauté.
For a roast onion, carrot grate, chop the garlic.
In the roasted vegetables to put on the taste of homemade tomato relish or tomato paste.
Put in a saucepan zazharku.
Salted cucumbers to grate on a grater and add to our seasoned potato broth.
Green onions finely chop and send it to our pickle. Season to taste with "Vegeta". Give 5 minutes to cook. The soup is ready, you can bring to the table. Those who are fasting lax, you can add in pickle sour cream.
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