Description
My favorite recipe bread from rye flour. It turns out very tasty bread with a crispy crust.
Ingredients
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2 tsp
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225 g
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325 g
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1.5 tsp
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2 Tbsp
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40 g
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430 ml
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2 Tbsp
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1 tsp
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Cooking
Prepare all the ingredients.
Rye malt fill with boiling water 100 ml, stir and allow to cool. I there also add the cumin.
In a bowl put the bread machine yeast, dry ingredients, then water (330 ml) and malt. Honey is sometimes replaced by sugar in the same amount. Set mode "Rye bread". This mode is quite different from the modes for wheat bread. I think that for this recipe, you can bake bread in the oven.
It turns out that's beautiful bread. What kind of sandwich it is delicious! More of it can fry the garlic croutons for the soup (recipe Shared here on the website)
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