Description
Baked in the sleeve of a rabbit, is more juicy, tender. Apple and Mandarin give this dish a special, sweet and sour taste.
Ingredients
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600 g
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0.5 piece
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1 piece
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2 Tbsp
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Cooking
Cut the rabbit into two parts.
Salt, pepper, add other spices (to taste). A little mayonnaise.
Cut the Apple, put Mandarin slices.
Place rabbit in roasting sleeve, fasten with two sides, put in oven for 40 minutes (my temperature was 200 grams first).
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