Description
Left portion of mashed potatoes and nowhere to go? Prepare these flavorful muffins with herbs and spicy sauce. Delicious even remain in the cooled down kind!
Ingredients
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220 g
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1 piece
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0.25 piece
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1 Tbsp
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2 Tbsp
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3 Tbsp
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50 ml
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0.25 tsp
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100 g
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1 Tbsp
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1 Tbsp
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4 Tbsp
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Cooking
In the cold mashed potatoes beat in an egg.
Pour the onions into a puree.
I have left the broth from beans, it is as useful as the beans, so let in! Who cares, from the beans I cooked this spicy appetizer: http://www.povarenok .ru/recipes/show/125 222/
Dilute dense puree a little broth.
Instead of salt add soy sauce.
And the flour with the baking powder. Stir. To whom little soy sauce, doselevel.
At the end of a couple of tablespoons of peas, gently mix.
Heat the pan with oil and put a tablespoon of the mass.
Fry on both sides, as usual pancakes. Then fry the next batch.
For the sauce mix the sour cream, grated horseradish and soy sauce.
When serving sprinkle with herbs.
Served a La carte or on a platter next to the sauces.
Begin tasting))) Dip in the sauce!
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