Description

Rye biscuits with cheese
Fast, easy. Will be a good alternative to the usual bread. Not very convenient for a snack on the road, to nature, to children in school.

Ingredients

  • Rye flour

    1 cup

  • Flour

    0.66 cup

  • Yogurt

    1 cup

  • Cheese

    200 g

  • Sugar

    0.5 tsp

  • Soda

    0.333 tsp

  • Salt

    1 pinch

Cooking

step-0
Soda repay in yogurt, add salt and sugar, mix well. Add grated cheese, mix well. Both sift flour and mix with the cheese-yogurt mass. Knead the dough to form the biscuits (so the dough does not stick hands can be lubricated Rast. oil), put on with foil baking sheet.
step-1
Put in a preheated 190оС the oven for 25-30 min. when ready allow to cool slightly.
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