Pies – baked pies nesdobnoe from yeast dough with various fillings. Historically, the pies began to prepare from scratch. In fact, the dish originated in the same way as Italian pizza. Very often the houses were left of the lunch and dinner fish or meat pieces, which used for fillings of pies. Pies are often prepared from the remains of sturgeon fish, the dishes of which were on the menu in wealthy homes almost daily. In a more modest income families, the pies were prepared from residues of cereals, cabbage, vegetables, potatoes, and mushrooms. I offer you a simple option stuffed with rice and liver