Description
Immediately apologize for the photo quality, it was dark and had to use my phone. A to the morning did not live up to any one piece. I'd like to share this idea!!! The chicken turns out very tender and juicy!!! All the advice!
Ingredients
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1 piece
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3 Tbsp
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1 piece
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1 piece
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1 coup
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Cooking
In the brazier to make a fire. Wash the chicken and RUB with spices.
Inside and outside to RUB the soy sauce is Kikkoman. Inside a little more.
Vegetables and greens coarsely chop.
Chicken to stuff vegetables. Next time will experiment with the filling, I think apples with prunes is perfect.
The chicken wrapped in several layers of foil.
Drip the chicken in the hot coals, there should be a lot!!! Sprinkle on top of the chips, they will light up. Cook 35-40 minutes.
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