A tender chicken "As Maggie"

Description

Yay! I have successfully passed the experiment on replacement of post-tender chicken from Maggi! Her husband very much cooked this way, chicken breast, and you can buy these leaves for frying does not always work. But they can now be replaced!

Ingredients

Chicken breast

1 piece
Vegetable oil

2 Tbsp
Seasoning

1 tsp

Cooking

Breast cut into pieces a La carte, not fat.

Take the baking paper and cut into rectangles of about 20x15 cm

Greased paper of any vegetable oil

Now sprinkle with salt and seasonings. Can be formed by a mixture of seasonings, and you do not bother and sprinkle the prepared mixture over the chicken. There usually are pepper, garlic, turmeric, coriander, may in part just be Sol.

Spread on half the paper piece of the breast, cover with second half and put to fry in hot dry frying pan. On each side for about 5 minutes, but it all depends on the thickness of the pieces.