Description
I offer you the recipe for fish balls in sweet and sour sauce, which will beautify your table not only at home but also be a great dish to nature. Balls delicious hot and cold
Ingredients
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Fish fillets
600 g
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Chicken egg
1 piece
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Baton
1 slice
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Onion
1 piece
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Garlic
2 tooth
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Salt
1 tsp
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Sugar
1 Tbsp
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Ketchup
3 Tbsp
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Vinegar
1 Tbsp
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Soy sauce
2 Tbsp
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Black pepper
-
Water
0.5 cup
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Flour
2 Tbsp
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Vegetable oil
Cooking
Fish fillets, onion, garlic, a slice of the loaf, salt, black pepper, egg folded into a blender and grind
From the resulting meat to form balls, roll in flour
Fry in vegetable oil formed balls
2 tbsp water to mix with the flour, add the remaining ingredients for the sauce, put on fire. Cook until thick.
Put the fried balls in the sauce, bring to boil
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