In a baking dish to put pita bread and distribute it along the bottom that the edges were not up. So it doesn't stick, bottom you can lay a paper for baking.

A little sprinkle of grated cheese.

Place a layer of potatoes cut into roundels the thickness of 2-3 mm. season with Salt and pepper (to taste).

Sprinkle with the cheese.

Spread chicken fillet, diced 1-1. 5 cm or strips (as you like). A chicken pour some of the syrup from the canned pineapple. Season with salt and pepper (to taste).

Sprinkle with the cheese.

Lay out canned pineapple chunks.

Coat with mayonnaise.

Sprinkle with the cheese.

Shake 5-6 (depends on the amount of dishes) of eggs and pour evenly over the surface.

Put in a preheated 200 degree oven for 30 minutes. After the formation of Golden brown you can cover with foil so it doesn't stick. After 30 minutes turn off the oven and leave for another 10 minutes. When slightly cooled, you can eat! Immediately after cooking the dish a little loose. After cooling turns into a "casserole", which is easy to cut. You can eat and cold. Stored in the refrigerator 2-3 days (never tried, not enough). A very satisfying meal! Bon appetit! The amount of ingredients may vary in the big or smaller party depending on the size of the cookware.