Description
This chicken will appeal to all who love the spicy taste of ginger and orange fragrance. While it is very soft and juicy.
Ingredients
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Chicken's leg
4 piece
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Orange
2 piece
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Ginger
2 tsp
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Vinegar
4 Tbsp
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Soy sauce
1 Tbsp
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Flour
1 Tbsp
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Salt
2 Tbsp
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Honey
2 tsp
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Starch
1 Tbsp
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Vegetable oil
1 Tbsp
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Water
100 ml
Cooking
Ingredients to start cooking.
Mix the flour with salt and RUB the Shin. Directly RUB it as much as possible. Folded.
Water mixed with vinegar and pour over chicken. Lock it and put it in the refrigerator for at least 3 hours. But not more than a day. Then wash them under running water and place in a greased baking dish.
The ingredients for the sauce.
In a saucepan squeeze the juice from oranges. Add soy sauce, grated on a fine grater ginger, honey. Put on fire and bring to boil. The starch is diluted with water and stirring to enter into the mix. Cook for 2-3 minutes. taste. It depends on the taste of oranges. If there is not enough acid, then adjust with lemon juice. If the sweets, the honey.
Pour the drumsticks with the sauce and place in oven for 40 min at t=170
Ready.
On the pitch.
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